I never realized how easy it is to make your own version of Starbucks matcha green tea Frappuccino. To the point where I’m not sure if it’s worth stopping by Starbucks anymore.


– Matcha powder – Ice – Whole milk – Vanilla syrup – Frappuccino homemade syrup – Whipped cream

Tips for Making the Best Starbucks Green Tea Frappuccino

– This DIY recipe uses a homemade Frappuccino syrup you can easily make and store in your fridge. – Make sure to use culinary grade matcha!

How to Make a Starbucks Matcha Green Tea Frappuccino

Step 1

Add all ingredients to the pitcher of a bender. Blend on low speed until ice starts to break up.

Step 2

Pour the mix into glasses and top off your delicious matcha green tea Frappuccino with a thick layer of whipped cream, and voila. Just grab a straw and dig in!

Starbucks smoothies are so creamy, they almost taste like a milkshake. But what makes them so perfectly smooth and delicious? The secret ingredient is in their syrups!

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